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good chicken recipie? (Read 11928 times)

Started by c001357, August 27, 2007, 11:51:17 am
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good chicken recipie?
#1  August 27, 2007, 11:51:17 am
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I'm thinking about lemon-butter chicken breast with wild rice.
Re: good chicken recipie?
#2  August 27, 2007, 11:54:21 am
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That sounds good. :)

May I suggest adding some spices to the chicken ?

Can you send it to me by mail when it's done, I wanna taste it ?
Or perhaps you could put it on sendspace. ¯\(º_o)/¯
Re: good chicken recipie?
#3  August 27, 2007, 12:55:26 pm
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That sounds good. :)

May I suggest adding some spices to the chicken ?

Can you send it to me by mail when it's done, I wanna taste it ?
Or perhaps you could put it on sendspace. ¯\(º_o)/¯
REQUEST: LOL CAN SOMEONE GIVE ME CHICKEN WITH SPICE BY c001357 GIMMIE GIMMIE GIMMIE
Re: good chicken recipie?
#4  August 27, 2007, 03:14:02 pm
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WAREHOUSE THE CHICKEN NOW!!!
Re: good chicken recipie?
#5  August 27, 2007, 06:48:06 pm
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onion soup.
Re: good chicken recipie?
#6  August 27, 2007, 07:54:07 pm
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Indian Curry
Re: good chicken recipie?
#7  August 27, 2007, 11:51:15 pm
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My codes for the perfect fried chicken
Recipe courtesy Alton Brown Mike
Show:     Good Eats
Episode:     Fry Hard 2: The Chicken (Fried)
1 broiler/fryer chicken, cut into 8 pieces
2 cups low fat buttermilk
2 tablespoons kosher salt
2 tablespoons Hungarian paprika
2 teaspoons garlic powder
1 teaspoon cayenne pepper
Flour, for dredging
Vegetable shortening, for frying

Place chicken pieces into a plastic container and cover with buttermilk. Cover and refrigerate for 12 to 24 hours.

Melt enough shortening (over low heat) to come just 1/8-inch up the side of a 12-inch cast iron skillet or heavy fry pan. Once shortening liquefies raise heat to 325 degrees F. Do not allow oil to go over 325 degrees F.

Drain chicken in a colander. Combine salt, paprika, garlic powder, and cayenne pepper. Liberally season chicken with this mixture. Dredge chicken in flour and shake off excess.

Place chicken skin side down into the pan. Put thighs in the center, and breast and legs around the edge of the pan. The oil should come half way up the pan. Cook chicken until golden brown on each side, approximately 10 to 12 minutes per side. More importantly, the internal temperature should be right around 180 degrees. (Be careful to monitor shortening temperature every few minutes.)

Drain chicken on a rack over a sheet pan. Don't drain by setting chicken directly on paper towels or brown paper bags. If you need to hold the chicken before serving, cover loosely with foil but avoid holding in a warm oven, especially if it?s a gas oven.
Re: good chicken recipie?
#8  August 28, 2007, 12:20:35 am
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Re: good chicken recipie?
#9  August 28, 2007, 08:07:05 am
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How does everyone feel if I made a Shin Chicken edit?
Quote
Imagine a zanguief runing to attack ryu, ryu does a quick+kind of weak fast punch and hit the chest of zanguief, will this punch be enough to zanguief say/think \"oh no, this punch hurted a little, I better stop the attack and put my hand on my chest to help contain the pain while ignoring if ryu is going to make other attacks now"


Cenobite 53 said:
If someone isn't able to get girls laid, why buying this exorcist needing piece of retardet piece of bullshit an not wisiting his local red light district. For that money he could  :hump: tons of hookers.
Re: good chicken recipie?
#10  August 28, 2007, 08:09:54 am
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Nah I'll just take it and add the words Orochi God Lvl 9001 and photoshop lightning bolts onto the eyes using a pencil tool and since it will obviously be more awesome than yours I'll get all the praise and youtube comments...


Latest Yoshi alpha ready for feedback Aug 15th check here for details...
Re: good chicken recipie?
#11  August 28, 2007, 10:15:14 am
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Re: good chicken recipie?
#12  August 28, 2007, 04:19:30 pm
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My chicken is shin lvl 2, guyse!

Quote
Imagine a zanguief runing to attack ryu, ryu does a quick+kind of weak fast punch and hit the chest of zanguief, will this punch be enough to zanguief say/think \"oh no, this punch hurted a little, I better stop the attack and put my hand on my chest to help contain the pain while ignoring if ryu is going to make other attacks now"


Cenobite 53 said:
If someone isn't able to get girls laid, why buying this exorcist needing piece of retardet piece of bullshit an not wisiting his local red light district. For that money he could  :hump: tons of hookers.
Re: good chicken recipie?
#13  August 28, 2007, 05:24:34 pm
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nevermind,i googled for onion soup and found the recipe.
Re: good chicken recipie?
#14  August 29, 2007, 03:39:04 am
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My codes for the perfect fried chicken
Recipe courtesy Alton Brown Mike
Show:     Good Eats
Episode:     Fry Hard 2: The Chicken (Fried)
1 broiler/fryer chicken, cut into 8 pieces
2 cups low fat buttermilk
2 tablespoons kosher salt
2 tablespoons Hungarian paprika
2 teaspoons garlic powder
1 teaspoon cayenne pepper
Flour, for dredging
Vegetable shortening, for frying

Place chicken pieces into a plastic container and cover with buttermilk. Cover and refrigerate for 12 to 24 hours.

Melt enough shortening (over low heat) to come just 1/8-inch up the side of a 12-inch cast iron skillet or heavy fry pan. Once shortening liquefies raise heat to 325 degrees F. Do not allow oil to go over 325 degrees F.

Drain chicken in a colander. Combine salt, paprika, garlic powder, and cayenne pepper. Liberally season chicken with this mixture. Dredge chicken in flour and shake off excess.

Place chicken skin side down into the pan. Put thighs in the center, and breast and legs around the edge of the pan. The oil should come half way up the pan. Cook chicken until golden brown on each side, approximately 10 to 12 minutes per side. More importantly, the internal temperature should be right around 180 degrees. (Be careful to monitor shortening temperature every few minutes.)

Drain chicken on a rack over a sheet pan. Don't drain by setting chicken directly on paper towels or brown paper bags. If you need to hold the chicken before serving, cover loosely with foil but avoid holding in a warm oven, especially if it?s a gas oven.
that is the perfect chicken code
Re: good chicken recipie?
#15  August 30, 2007, 03:02:12 am
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-ChicknwingsChicknwings-
Re: good chicken recipie?
#16  August 30, 2007, 03:04:40 am
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Quote
Imagine a zanguief runing to attack ryu, ryu does a quick+kind of weak fast punch and hit the chest of zanguief, will this punch be enough to zanguief say/think \"oh no, this punch hurted a little, I better stop the attack and put my hand on my chest to help contain the pain while ignoring if ryu is going to make other attacks now"


Cenobite 53 said:
If someone isn't able to get girls laid, why buying this exorcist needing piece of retardet piece of bullshit an not wisiting his local red light district. For that money he could  :hump: tons of hookers.
Re: good chicken recipie?
#17  August 30, 2007, 04:05:00 am
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-ChicknwingsChicknwings-
Re: good chicken recipie?
#18  August 30, 2007, 04:11:53 am
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Quote
Imagine a zanguief runing to attack ryu, ryu does a quick+kind of weak fast punch and hit the chest of zanguief, will this punch be enough to zanguief say/think \"oh no, this punch hurted a little, I better stop the attack and put my hand on my chest to help contain the pain while ignoring if ryu is going to make other attacks now"


Cenobite 53 said:
If someone isn't able to get girls laid, why buying this exorcist needing piece of retardet piece of bullshit an not wisiting his local red light district. For that money he could  :hump: tons of hookers.
Re: good chicken recipie?
#19  August 30, 2007, 05:14:12 am
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lol chicken wing i love ur sig